Biona Organic Sauerkraut Ruby Beetroot 350g
Biona Organic Sauerkraut Ruby Beetroot 350g
Biona Organic Ruby Beetroot Sauerkraut combines crisp fermented cabbage with vibrant beetroot for a tangy, earthy side. It’s naturally fermented for traditional flavour and crunch.
Made simply with organic vegetables and sea salt, this colourful kraut is a tasty way to add live-culture fermented foods to meals. Enjoy with plant-based sausages, bowls and salads.
Serve straight from the jar as a zesty topping or side. Try it in sandwiches, as a garnish for burgers, or stirred through grain bowls.
Nutritional Information
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy Content (kJ) | 61 kJ |
| Energy Content (KCAL) | 15 kcal |
| Total Fat (g) | 0.100g |
| Saturated Fat (g) | 0g |
| Dietary Fibre (g) | 1.9g |
| Carbohydrate (g) | 1.8g |
| Sugars (g) | 1.2g |
| Protein | 0.700g |
| Salt (g) | 1.78g |
| Sodium (g) | 0.192g |
Ingredients
Ingredients
White Cabbage** (41%), Water, Sauerkraut Juice** (22%), Spirit Vinegar*, Beetroot Concentrate* (2%), Sea Salt, Onion Powder**, Black Pepper**. **= Demeter / Organic-Biodynamic Agriculture*=Certified Organic Ingredients
Product Specifics
Product Specifics
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Dietary preferences
- Organic
- Vegan
- Vegetarian
-
Food product form
- Fresh
