Clipper Fairtrade PNG Rich Roast Single Origin Arabica Coffee 100g

Clipper Fairtrade PNG Rich Roast Single Origin Arabica Coffee is a freeze-dried instant coffee made with organically grown Arabica beans from Papua New Guinea. It produces a rich, smooth cup with a rounded flavour, buttery character and full roasted aroma.

The Arabica coffee is grown in the highlands of Papua New Guinea, where the coffee cherries are hand-picked before being dried and processed. As a single-origin coffee, the beans are sourced from one country rather than combined with coffees from several different growing regions.

The coffee is freeze-dried to create soluble granules that dissolve quickly in hot water while retaining the characteristic aroma and flavour of the roasted coffee. A small amount of coffee oil is included to complement the coffee's natural aromatic profile.

Its rich roast profile makes it suitable for those who prefer a full-flavoured instant coffee with greater depth than a lighter roast. The coffee can be served black or combined with milk, a plant-based alternative or sweetener according to personal preference.

The convenient instant format requires no cafetière, filter papers or coffee machine. This makes it suitable for preparing at home, in offices, staff rooms, guest accommodation or hospitality refreshment areas.

The coffee is organically produced and traded in compliance with Fairtrade standards. The 100g jar provides multiple servings and can be kept securely closed between uses to help protect the granules from moisture and preserve their flavour and aroma.

Key features

• Single-origin Arabica instant coffee from Papua New Guinea
• Rich roast with a smooth, buttery flavour profile
• Organically grown in the Papua New Guinea highlands
• Made using hand-picked coffee
• Freeze-dried for quick and convenient preparation
• Traded in compliance with Fairtrade standards
• Suitable for home, workplace and hospitality use
• Supplied in a 100g jar

How to prepare

Add the preferred amount of instant coffee to a cup. Use freshly boiled water and allow it to cool for approximately one minute before pouring it over the coffee. Stir thoroughly until dissolved, then add milk, a plant-based alternative or sweetener if desired.

Storage: Store in a cool, dry place away from direct sunlight and strong odours. Keep the jar tightly closed and use a clean, dry spoon to prevent moisture from entering the container.

Pack size: 100g.