A bakery favourite from West Cork: Coolmore Carrot Cake combines grated carrot, warming spices, and walnuts, finished with a cream-cheese-style frosting and a light granola sprinkle.

The moist crumb and gentle spice make it a dependable crowd-pleaser, while the ambient, tray-sealed format keeps it convenient to store and serve.

Slice and enjoy with tea, or add a spoon of Greek yoghurt for a lighter pairing.

Cream Cheese Frosting (20%) [Sugar, Vegetable Oils (Palm, Rapeseed), Water, Humectant (Sorbitols), Cream Cheese Powder (Milk), Salt, Acid (Citric Acid), Emulsifier (Polysorbate 60), Preservative (Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Carrots (14%), Rapeseed Oil, Humectant (Glycerol), Dried Egg Powder, Water, Walnuts (1%), Granola (1%) [Oats, Rapeseed Oil, Brown Sugar, Honey, Water], Raising Agents (Disodium Diphosphate, Potassium Carbonate), Dextrose, Emulsifiers (Mono- And Diglycerides Of Fatty Acids, Soya Lecithins), Spices (Cinnamon, Ginger), Preservative (Potassium Sorbate), Dried Egg White, Palm Oil, Acidity Regulator (Citric Acid), Caramelised Sugar, Natural Lemon Flavouring, Whey Powder (Milk), Colour (Algal Carotenes), Salt,

We offer free delivery on all orders over £50 otherwise a flat fee of £3.95 applies. Returns accepted within 30 days from the date of delivery, all items must be in their original condition (please see our returns and refunds section for further details).