Marigold Catering Less Salt Vegetable Bouillon Purple 2kg
Marigold Catering Less Salt Vegetable Bouillon Purple 2kg
Catering-size reduced-salt vegetable bouillon with the same robust taste in a lower-salt recipe.
Instant, dependable flavour for soups, gravies and casseroles in high-volume cooking.
A practical staple for busy kitchens.
Nutritional Information
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy Content (kJ) | 1254 kJ |
| Energy Content (KCAL) | 298 kcal |
| Total Fat (g) | 8.5g |
| Saturated Fat (g) | 0.900g |
| Dietary Fibre (g) | |
| Carbohydrate (g) | 43.6g |
| Sugars (g) | 5.3g |
| Protein | 10.4g |
| Salt (g) | 27.4g |
| Sodium (g) | 0.848g |
Ingredients
Ingredients
Potato Starch, Hydrolysed Vegetable Protein (Containing Soya), Sea Salt, Vegetables 15% (Parsnip, Onion, Sweet Potato, Potato, Carrot, Leek), Corn Starch, Vegetable Oil (Sunflower, Rapeseed), Celery Seeds, Parsley, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg
