Nairn's Stem Ginger Oat Biscuit 10 x 200g
Nairn's Stem Ginger Oat Biscuit 10 x 200g
These biscuits are made for people who enjoy a clearly defined ginger flavour with the mellow, toasted character of an oat biscuit. The combination of stem and ground ginger creates depth, with sweetness at the front and a warming finish that develops as the biscuit is eaten.
The ten-pack case is a practical choice where biscuits are consumed regularly or offered to guests and staff. Each 200g pack can be opened separately, helping retain freshness across the case and making it easy to distribute packs between cupboards, meeting rooms or locations.
Nutritional Information
Nutritional Information
Nutrition Information
| Typical values | Per 100g | Per biscuit |
|---|---|---|
| Energy | 1839 kJ / 438 kcal | 184 kJ / 44 kcal |
| Fat | 14.4g | 1.4g |
| of which saturates | 5.9g | 0.6g |
| Carbohydrate | 65.9g | 6.6g |
| of which sugars | 17.2g | 1.7g |
| Fibre | 5.9g | 0.6g |
| Protein | 8.1g | 0.8g |
| Salt | 0.91g | 0.09g |
Ingredients
Ingredients
Wholegrain oats (64%), brown sugar, sustainable palm fruit oil, stem ginger (6.3%) (stem ginger, sugar), dietary fibre (oligofructose), ground ginger, partially inverted refiners syrup, Lyle's Golden Syrup, barley malt syrup, raising agent: sodium bicarbonate, sea salt. Allergy advice: contains oats and barley. Manufactured on equipment that handles milk. The recipe does not contain wheat, but oats may be contaminated with wheat in the field or mill, so the product cannot be guaranteed wheat-free. The factory is nut free, although ingredients cannot be guaranteed nut free.
Product Specifics
Product Specifics
