Sarah Darlington's Red Cabbage 326g is a crunchy, ready to serve pickled cabbage that adds colour and tang to hotpots, stews, and cold meat platters. Its balanced, lightly sweet brine keeps texture crisp while delivering a clean, appetising bite.

Serve Sarah Darlington's Red Cabbage 326g with roast pork, sausages, or cheese boards, or fork through warm potatoes for a quick side. It also brightens sandwiches and wraps, providing contrast to rich or creamy fillings.

Serve chilled or at room temperature. Spoon a little liquor into dressings for extra zip, and always refrigerate after opening. Use within a few weeks for peak crunch and flavour.

Water, Shredded Red Cabbage (44%), Acetic Acid, Spirit Vinegar, Salt, Preservative (Sodium Metabisulphite).

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