Rustichella Sugo Ai Funghi Porcini 1 x 270g
Rustichella Sugo Ai Funghi Porcini 1 x 270g
Rustichella Sugo Ai Funghi Porcini 270g is a rich Italian tomato-based pasta sauce blended with porcini mushrooms and extra virgin olive oil. This traditional Abruzzese recipe delivers deep, earthy flavour and pairs beautifully with tagliatelle, pappardelle and rustic pasta dishes.
- Made with porcini mushrooms for rich earthy flavour.
- Italian tomato base with extra virgin olive oil.
- Perfect with wide ribbon pasta and risotto.
Nutritional Information
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy | 124 kcal / 520 kJ |
| Fat | 8.9 g |
| Saturated Fat | 1.3 g |
| Carbohydrates | 9.2 g |
| Sugars | 8.4 g |
| Fibre | 1.5 g |
| Protein | 2.2 g |
| Salt | 0.9 g |
Ingredients
Ingredients
Tomato pulp 70%, porcini mushrooms 8%, extra virgin olive oil 8%, onion, salt, sugar, parsley, garlic, black pepper.
Product Specifics
Product Specifics
-
Dietary preferences
- Vegetarian
-
Heat level
- Mild
