Clearspring Organic Scottish Oatcakes Traditional 200g

Clearspring Organic Scottish Oatcakes Traditional bring together the rich, naturally savoury flavour of organic wholegrain oats with a crisp, satisfyingly crumbly texture. A carefully selected combination of pinhead oats, rolled oats and oatmeal gives these traditional oatcakes their distinctive character, while olive oil and unrefined sea salt complete the simple recipe.

Baked in small batches by fourth-generation craft bakers in the Scottish Highlands, these oatcakes are a versatile cupboard staple for breakfast, lunch, snacks and sharing platters. The 200g pack contains four individually wrapped portions, helping to keep the remaining oatcakes fresh until needed.

How to Use

Enjoy the oatcakes straight from the pack or add your favourite sweet or savoury toppings. Serve with cheese and chutney, hummus, pâté, nut butter, mashed avocado or sliced tomatoes. For something sweeter, pair them with fruit spread, banana or honey. They also make a crisp addition to soups, salads, lunchboxes and grazing boards.

Product Details

• Traditional organic Scottish oatcakes
• Made with 86% organic oatmeal
• Prepared with olive oil
• Crisp, crumbly texture and savoury oat flavour
• Baked in small batches in the Scottish Highlands
• Four individually wrapped portions
• No added sugar
• High in fibre
• Free from artificial ingredients and preservatives
• Product of Scotland, UK
• 200g pack

Storage

Store in a cool, dry place away from direct sunlight. Once a portion has been opened, keep any remaining oatcakes in an airtight container and consume promptly.

Product formulations may change from time to time. Always check the packaging for the most current ingredients, allergen information, storage instructions and product details before consumption.